You can choose the menu you want to prepare, whether it's an authentic Indonesian dish like those we serve at Kudus House, or our healthful and energising COMO Shambhala Cuisine served at glow. You'll be taught everything from preparing the raw ingredients to presenting the food in COMO's elegant style. Then after you've finished cooking, you can sit down and dine on your creations in glow, our contemporary, open-sided restaurant at the heart of COMO Shambhala Estate.
Price: IDR 1,500,000 per person Duration: One and a half hours Maximum participation: Four people - no minimum number Time: Everyday, from 10.30am to 12.00pm or 2.30pm to 4.00pm Inclusions: Practical demonstration, apron, lunch
Price is subject to a 21 per cent government tax and service charge. Please reserve your space at least 24 hours in advance. A 50 per cent cancellation fee will apply if cancelled on the day of the event.
