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Wine Luncheons at COMO The Treasury

Tastings inspired by colour

Tastings inspired by colour

Embark on a six-part series of wine tastings, each inspired by a different colour and complemented by a bespoke luncheon menu chosen to elevate each vintage.

KEY HIGHLIGHTS

Texture, Spice, Generosity

Saturday, September 12th

Orange is explored through skin-contact and gently oxidative wines, where texture and spice come to the fore. The menu leans into sun-warmed flavours and layered textures, generous without being heavy.

Freshness, Energy, Earth

Saturday, October 17th

Green is expressed through vibrant, earthy wines, from Vinho Verde and Verdicchio to mountain-grown styles shaped by organic and sustainable practices. The menu mirrors this vitality, with crisp, verdant flavours that bring lift and balance.

Cool Climate, Depth, Oceanic

Saturday, November 14th

This edition explores wines shaped by cooler climates and maritime influence, from blue-fruited reds and saline whites to bottles touched by oceanic ageing. The menu follows with depth and restraint, drawing on coastal flavours and cool-toned freshness.