Experience Details
Your private chauffeur will meet you at COMO Le Montrachet at 9.30am and take you to the home of your chef, where you will experience a true hands-on cooking class. Guided by your chef, you will create a four-course meal from scratch, learning how to choose and prepare ingredients, and the history behind the dishes you are making.
Following the class, you will enjoy the fruits of your labour as lunch alongside pairings of seven to eight different local wines. Our chef will join you for your meal, and will share more about the culinary and winemaking traditions of the region. Upon departure, you will receive a bespoke apron as a souvenir of your experience.
Price: €518 per person
