COMO Parrot Cay's menus draw from the Caribbean’s seafood larder. Our relaxed poolside Lotus restaurant serves light Caribbean-inspired dishes during the day, and contemporary Asian at night. Terrace restaurant, located in the island's heart, is more formal, and specialises in modern Italian cuisine.
Lotus has a reputation as one of the top restaurants in the Turks and Caicos. We serve light, Caribbean fare in the day, and contemporary Asian dishes at night. It's great for long, lazy dining.
Terrace is a light-drenched space with views over the island and ocean. Terrace has both indoor and al fresco seating, offering a sophisticated yet laid-back venue for breakfast, dinner and drinks.
Our COMO Beach Club overlooks a curl of white sand on the main beach. It serves tasty snacks and inspired cocktails, with music to dance to after dark.
Enhance your stay with our carefully curated meal plans, offering the choice of half-board or full-board dining at our restaurants or in-room, with delivery available.
Rates per person, per day:
Meals are available at our restaurants and through in-room dining, with delivery charges applicable.
Dine in a tiki hut, in a romantic cottage, or on the deck of your villa with a private chef. Our resort provides a range of locations for unforgettable meals. Contact us directly to book an experience.
COMO Shambhala Kitchen at COMO Parrot Cay focuses on light and refreshing Caribbean and Mediterranean flavours. The dishes are served at Terrace, Lotus, and our COMO Beach Club. They are also available on In-room dining menus. During breakfast, we serve a rotation of COMO Shambhala Kitchen specials.
Enjoy our themed nights three times a week with live music and fresh, inventive cuisine.
