About the Cuisine
A constantly refreshed rotation of international cuisines that amplify local ingredients, united by memorable flavours executed with excellence.
Seafood Market with Mediterranean Mezze
Join us at the COMO Beach Club for our weekly Fish Market, where you can taste the freshest catch from local fishermen.*
*Fresh fish subject to availability, depending on the amount of seafood caught that day.
The best of Parrot Cay, serving dishes such as fresh-off-the-grill Caribbean jerk chicken, lobster and snapper. Some of COMO’s signature dishes, including island BBQ pork ribs and a delicate conch ceviche, also feature on the á la carte menu.
Monday Jazz Nights at Terrace
Enjoy prime cuts of beef from our steakhouse menu at Terrace, while you're serenaded by live jazz tunes under the stars.
COMO Global Cuisine
Embark on a journey through COMO Cuisine around the world.
All of our themed dinners are subject to change, based on the weather conditions and private event bookings.