COMO The Treasury is home to Wildflower, Post and Cape Arid Rooms. Executive Chef Kim Brennan's reputation for excellence and quality ensures that COMO The Treasury is at the forefront of Perth’s burgeoning dining scene. Besides our restaurants, there are many food and beverage options within the State Buildings where you can find a cup of coffee, a sumptuous dinner and everything in between.
Wildflower serves a farmer- and forager-driven menu of dishes revolving around the indigenous six seasons, against a sweeping view of both the city and Swan River.
Named after the artwork collection that hangs on its walls, these rooms serve one of the finest Afternoon Tea experiences in Western Australia.
Within the State Buildings
There are many food and drink options within the State Buildings where you can find a cup of coffee, a sumptuous dinner and everything in between.
WINE MERCHANT
Wine Merchant is the social heart of the State Buildings’ Postal Hall where you can enjoy after-work drinks or journey through the bar’s wall of wine with guidance from the expert team.
The proudly independent Beer Corner offers some of the best local and international brews – with an expert team to introduce you to the nuances of each one.
Chef David Thompson brings the flavour and energy of Thailand to Perth with Long Chim. Enjoy sharing plates of Thai classics for lunch and dinner. Long Chim is designed to be fun and entertaining, with dishes that everyone loves.
Sensational seafood, mouth-watering chocolate treats and enticing beverages across our bars and restaurants – join the Easter festivities at COMO The Treasury and the State Buildings.