COMO Conversation: Champagne at the Table
Discover the philosophy of Champagne Mailly Grand Cru, one of the few Champagne houses sourcing exclusively from Grand Cru vineyards.
February 27th 2026
Join us at COMO Le Montrachet on February 27th for an intimate wine-pairing dinner and conversation with experts from Champagne Mailly Grand Cru.
This one-night-only experience explores Champagne as a gastronomic wine. The evening unfolds around a single communal table, encouraging open dialogue between guests and the Champagne Mailly team. A five-course menu by Chef Romain Versino is paired entirely with Champagne, each cuvée selected to elevate flavour, texture and balance.
Key Highlights
Champagne experts in conversation
A shared table, guided by Champagne
A five-course menu by Chef Romain Versino, paired entirely with Champagne and enjoyed around one communal table with the producers. The experience is designed to showcase Champagne’s range and food-pairing finesse while encouraging open conversation and shared discovery.