Ufaa features a blend of Indian and Mediterranean culinary traditions with an emphasis on locally caught seafood, fresh farm-grown produce and healthful COMO Shambhala Kitchen. Every dish is full of natural flavour, with combinations of taste that are innovative but never pretentious.
Key Details
Opening Hours
Breakfast: 7.00am to 10.30am Lunch: 12.00pm to 3.00pm Dinner: 7.00pm to 10.00pm