Consistently ranked among the best restaurants in Asia, nahm is renowned for its distinctly modern take on traditional Thai fare, with strong, fresh flavours that balance hot and cold, sweet and salty.
Bangkok-born Chef Pim Techmuanvivit honours the traditions of her homeland while delivering surprising tastes and textures. Her menus express her personal style, featuring exceptional ingredients acquired through close relationships with food producers across Thailand.
nahm occupies the ground floor of COMO Metropolitan Bangkok, located just minutes from the city’s major shopping districts. The restaurant overlooks the hotel’s outdoor pool – guests may dine within its cool interiors, out on the terrace, or in our private dining room.
nahm is renowned for its use of robustly flavoured ingredients, with garlic, shrimp paste, chillies and lemongrass masterfully combined by Chef Pim Techmuanvivit into elegant and sophisticated dishes. The menu includes curries, salads, relishes, soups and stir-fries, often featuring traditional ingredients less seen in modern Thai restaurants.
Private event spaces
CELEBRATIONS AND GATHERINGS
From intimate gatherings in our private dining rooms to large celebrations and exclusive restaurant buyouts, host your next event at nahm and enjoy bespoke menus, personalised touches and dedicated service.
Themed dinners
TASTES OF THAILAND
nahm offers a daily degustation menu that showcases the best of Thailand’s culinary traditions, as well as bespoke tasting menus crafted in honour of seasonal celebrations.
Giift the experience of Michelin-starred dining at nahm. Treat a loved one to a convivial feasting experience for two, featuring sophisticated share-style dishes from the nahm Heritage menu.
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