Saturday, May 24th 2025 – Join us for an insightful COMO Conversation where afternoon tea is paired with fine Chilean wines crafted using traditional French winemaking techniques. The experience will be hosted by Dominique F. E. Massenez, winemaker and owner of Massenez Wine.
Massenez will guide 20 guests through a curated tasting, featuring three servings alongside three handpicked wines from Chile. This is a rare opportunity to explore the elegance of French-inspired craftsmanship brought to Chilean terroir, and to learn about the rich heritage behind a family name known for its dedication to winemaking excellence.
Begin with a Phuket savoury snack, paired with Grand Vin Vieilles Vignes Chardonnay. Then enjoy a trio of local sweets — Tau Sor, Kha Nom Pla, and Bi Phang.
Finish on a sweeter note with a Thai homemade dessert, served alongside an elegant Gran Reserva Cabernet Sauvignon Merlot.
Dominique F. E. Massenez
Owner at Massenez
The Massenez family has been producing exceptional eau de vie in Alsace, France, since 1870, and has served as official supplier to the Swedish royal court for over 50 years. Their spirits have become staples for legendary chefs including Bocuse and Troisgros.
Dominique F. E. Massenez rose to international acclaim in the late 1980s after founding Château Los Boldos in Chile — the country’s first premium wine estate to gain global recognition, at a time when Chilean wines were virtually unknown abroad.
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