About the pop-up
From December 20th 2023 to April 10th 2024, indulge in delicious, fresh vegetables, meats and seafood skewers grilled in front of you on a traditional Konro grill on Faru Beach. Pair your meal with an extensive selection of premium sake, Japanese beers and innovative cocktails.
Key Details
Opening Hours
3.00pm to 10.00pm
Open Mondays to Saturdays; closed on December 24th, 25th and 31st 2023.
Contact
Japanese food-cart experience
Open from afternoon until late, you can enjoy stunning views of the beach, especially at sunset or under a starry sky as you soak in the unique ambience at this pop-up restaurant, built from scratch from local materials to bring the Japanese food-cart experience to you.
Menus
Savour a variety of meat, seafood, and vegetable skewers, and other dishes designed to delight the palette: premium Tajima Wagyu with beautiful marbling that gives the meat a rich, buttery flavour; Glacier 51 Toothfish, sometimes referred to as the wagyu of the sea, with its delicate sweetness; and brussels sprouts with miso and dancing bonito for extra umami.