Singapore is one of the world's most dynamic cities, a place where cultures converge, culinary roots run deep, and modernity walks hand in hand with the tradition of hospitality . COMO Metropolitan Singapore marks a homecoming for COMO, bringing the very best of the Group – hotels, wellness, fashion and dining – together under one roof for the first time.
Singapore's food culture is a rich tapestry woven from Chinese, Malay, Indian and Peranakan traditions. Here a bowl of laksa from a hawker stall carries as much pride as a Michelin-starred tasting menu. COMO Orchard reflects this spirit of culinary abundance: COTE Korean Steakhouse, Simon Kim's Michelin-starred concept, makes its Asia debut here, while Cédric Grolet – the world's most celebrated pastry chef – has opened his first patisserie outside London in the building. COMO Cuisine rounds out the offering with contemporary international favourites from our array of destinations, rooted in COMO Shambhala Kitchen's healthy living philosophy,
At COMO Metropolitan Singapore, wellness is woven into the fabric of the building. COMO Shambhala offers a deeply restorative urban sanctuary. From yoga and Pilates to hands-on healing and hot and cold therapies, treatments are tailored to your individual needs. On level five, Doctor Anywhere offers qualified medical care and health screenings that can be integrated into your stay. Together, they make COMO Orchard one of Singapore's most holistically considered addresses.