Tuscany is generally regarded as one of the best oil-producing regions in Italy. In Chianti, the oils tend to be greener and spicier than elsewhere in the country, and showcase unusual hints of artichoke and pepper.
Tuscany is generally regarded as one of the best oil-producing regions in Italy. In Chianti, the oils tend to be greener and spicier than elsewhere in the country, and showcase unusual hints of artichoke and pepper.