The opening of Labombe by Trivet is an exciting new addition to our dining repertoire featuring modern British fair and elegant wine selections with a twist. Our hotel guests can also enjoy priority bookings at the iconic Japanese-Peruvian restaurant Nobu, on the first floor of the hotel. We also offer all-day healthy in-room dining, including COMO Shambhala Kitchen classics.
Join Master Sommelier Isa Bal on September 12th 2026 for an evening celebrating Turkey's indigenous grape varieties, paired with a grill-led menu at Labombe by Trivet.
COMO Metropolitan London's sister hotel, COMO The Halkin, hosts a rare Premier Cru tasting from Burgundy's Côte de Beaune this November. Seven celebrated growers, eight exceptional wines, one evening with wine expert Tom Harrow of Honest Grapes.
From the team behind Trivet, Labombe is a new restaurant and bar that blends refined simplicity with bold flavour. Join us for thoughtful cooking, exceptional drinks, and a fresh rhythm in the heart of London.
Our lobby dining is a casual but chic affair — a contemporary spot for refreshment in a busy day.
Nobu features award-winning Japanese-Peruvian fare with the freshest ingredients — an essential experience for any serious food lover. Our hotel guests benefit from priority bookings.
Enjoy our wellness-inspired dining and breakfast menu, served in your room and across the hotel.
