Local seafood is served as sushi and sashimi at our Japanese restaurant, Tai, which is open for lunch and dinner. Madi's all-day dining celebrates flavour and freshness, with beach barbecues, healthy salads, and COMO Cuisine classics. Our healthy COMO Shambhala Kitchen menus are also available in-room.
Join us for a series of celebratory themed feasts on the Madi shoreline, from traditional Maldivian menus to the sweet and sharp flavours of South Asia. Available every Monday, Wednesday and Friday.
Wakeup to this unique dining experience. You’ll find a beautifully curated breakfast selection floating on a tray in your own private pool. You can choose the menu or let our chefs pick for you, complemented with two glasses of Champagne.
Start your day with a decadent breakfast on the beach. Delight your taste buds with an opulent pairing of caviar and a chilled bottle of Champagne as you soak in the morning sun.
Swim, snorkel and sunbathe as a family with our castaway picnic on a deserted beach. Our chefs will be waiting for you on shore, with sweet treats for young ones and a minibar for the adults.
‘Madi’ means 'manta ray' in the local Dhivehi language and features menus inspired by the region’s abundant seafood, fruit and vegetables. Madi also holds three themed nights a week.
Tai is Japanese for 'red snapper' and symbolises celebration. Our chefs showcase sustainable seafood from the Indian Ocean. This convivial space is the perfect oceanside location for sunset cocktails.
Thila is an open-air bar named after the Maldives' rock formations that rise from the seafloor. With a floor of sand, pool and beachgoing guests can enjoy a more laidback dining environment with full access to Madi's menu of favourites. Thila also has a games room that all guests can access.
At COMO Maalifushi, you can enjoy gourmet meals on your villa deck, picnics on an uninhabited island, and candlelit dinners on the beach. All private meals are prepared by our chefs and served by our COMO butlers, who can also arrange bespoke set-ups for special events.
To celebrate the launch of our COMO Simple Cookbook, we’re showcasing some of the book’s signature recipes across our hotels and resorts. Order your very own copy online today.
COMO Maalifushi features three restaurants and one bar, each showcasing COMO’s signature approach to fresh, wellness-inspired cuisine. Guests can enjoy oceanfront fine dining, barefoot beach lunches, or private dinners under the stars, all reflecting the relaxed luxury and natural beauty of the Maldives island setting.
The resort’s dining experiences blend international flavours with local Maldivian inspiration. At Madi, guests enjoy light, all-day dishes with Asian and Mediterranean influences; Tai serves authentic Japanese seafood and sushi over the lagoon; and Thila Bar offers casual dining and crafted cocktails by the water — each capturing COMO’s focus on freshness, balance, and flavour.
Yes — COMO Maalifushi offers an extensive range of vegetarian and vegan dishes, thoughtfully created to highlight seasonal produce and plant-based ingredients. Each menu reflects COMO’s dedication to wholesome, flavourful dining that caters to diverse preferences and dietary needs.
Absolutely. COMO Maalifushi features the renowned COMO Shambhala Cuisine, centred on nutrient-rich, organic meals designed to support energy, vitality, and balance. These dishes, available across all dining venues, make COMO Maalifushi one of the leading wellness dining destinations in the Maldives.
Yes — COMO Maalifushi offers exclusive sandbank experiences where guests can unwind on a secluded stretch of sand surrounded by the Indian Ocean. Options include private picnics, sunset cocktails, or candlelit dinners under the stars, all arranged by COMO’s dedicated team. This signature Maldives sandbank experience captures the resort’s essence of privacy, barefoot luxury, and natural island beauty.