Tuscan Wine Tastings

The much celebrated wine-region of Chianti was first outlined in 1716. Since then the area has been redrawn and divided into seven sub-areas: Classico, Colli Aretini, Colli Fiorentini, Colline Pisane, Colli Senesi, Montalbano and Rùfina. Wines labelled “Chianti Classico” come from the largest of these sub-areas in the original Chianti heartland.

Our sommelier will share his knowledge of Chianti Classico wines during these hour-long tasting sessions. Each wine will be accompanied by a range of delicious Tuscan cold cuts and pecorino sheep cheese.

Chianti is one of Italy’s most important wine and olive oil regions, characterised by sprawling vineyards and a history of wine production dating back 2,500 years. Among Italy’s best-regarded wines is Brunello di Montalcino — a product of the Tuscan province of Sienna. In 1980, Brunello di Montalcino was among the four wines awarded the first Denominazione di Origine Controllata e Garantita (DOCG). This red DOCG wine is produced in the vineyards surrounding the town of Montalcino, located 90km from COMO Castello Del Nero.

Our sommelier will share his expertise and passion for Brunello wines during this hour-long tasting session. The selected wines will be accompanied by a range of delicious Tuscan cold cuts and pecorino sheep cheese.

The term ‘Super Tuscan’ was coined in the early 1980’s to describe a red blend from Tuscany. What makes Super Tuscan wine different from other Tuscan wines is the use of grapes that are not indigenous to Italy, including Merlot, Cabernet Sauvignon and Syrah.

During the hour-long tasting session with our sommelier, you will be given an introduction to Super Tuscan wines while you sample a few of our sommelier’s favourites, accompanied by a range of Tuscan cold cuts and pecorino cheese.