As Wildflower at COMO The Treasury celebrates ten years of seasonal fine dining this year, we catch up with Dr Richard Walley, Indigenous Noongar elder, statesperson, artist and musician — and the man whose deep knowledge of the Six Seasons inspired the restaurant’s original concept.
JOURNEY INTO THE ARCTIC: A VOYAGE TO THE EDGE OF THE WORLD
Get inspired by the work of Andy Mann – an Emmy-nominated filmmaker, National Geographic photographer and marine conservationist who co-hosted our first COMO Journeys to the Arctic.
Phuket’s Old Town — a 30-minute drive from COMO Point Yamu — is best known for its thriving food scene and early twentieth-century Sino-Portuguese architecture, from colourful shop fronts to colonial mansions. But there’s a modern overlay to look out for too: a vibrant display of street art.
Wall diving at COMO Maalifushi is about going beyond familiar limits — away from the lagoon, onto the outer reef, and into open water where conditions are less predictable and larger marine life more abundant.
