Savour the best of Bhutanese whisky with unique speciality cocktails at COMO Uma Paro.
Enjoy a range of expertly-mixed whisky cocktails, including Ojas and Bhutan Highland, both in-house recipes that can’t be found anywhere else in Bhutan.
You can also sample our whiskies neat with tasting flights – choose from Special Courier single malt, mellow Bhutan Highland, or premium K5, specially produced with imported Scottish to celebrate the coronation of Bhutan’s reigning monarch.
Whisky Sour – Special Courier whisky, lime juice, sugar syrup
Our whiskies
K5 (A premium whisky) – The K5 is specially produced to commemorate the coronation of His Majesty, The Fifth Druk Gyalpo, King Jigme Khesar Namgyal Wangchuck of Bhutan. Blended and bottled in Gyelephu, Bhutan, it uses malt imported from Scotland, high-quality grain-neutral spirit, and natural spring water.
Special Courier – Special Courier is a malt whisky carefully blended over four years, exclusively vetted and selected by the master blender to ensure the highest quality of Scotch.
Bhutan Highland – Bhutan Highland is a delicate blend of custom-made grain alcohol and Scotch malt whisky. It is naturally light, peaty and smooth, with a mellow flavour sought after by whisky enthusiasts.
Druk Flight (a tasting selection of all three of our whiskies) – BTN 700
Test Flight (a tasting selection of two whiskies) – BTN 450
Speciality whisky cocktails – BTN 750
All prices are subject to 20 per cent tax and service charge. Please make your reservations at least one day in advance to avoid disappointment.
