The olive harvest experience includes:
- A guided walk around the COMO Castello Del Nero estate, learning about the olive oil production process
- Time to try harvesting oil from an olive tree
- An Italian picnic in our vineyard accompanied by wine and views of the rolling hills - if weather does not permit, a three course lunch will be served at Pavilion Restaurant
- Four bottles of their own olive oil to take home
- A one-hour olive oil tasting session that will introduce the cultivation patterns and differing oil flavours across the Chianti region, including COMO Castello Del Nero’s own olive oil.
For price information, please contact us.
This experience runs from October 5th to November 5th 2023. Dates may change depending on weather conditions.
