COMO Metropolitan Singapore

Property: COMO Metropolitan Singapore
Position: Bartender
Base Location: Singapore
Department: Food and Beverage
Reporting to: Bar Supervisor


  • Mix, garnish, and serve alcoholic and non-alcoholic drinks according to customer needs or requests.
  • Interact with customers to learn about their preferences and make recommendations.
  • Keep the bar stocked and clean, handling cash transactions.
  • Maintain accurate inventory of supplies reordering when required. 

Key Requirements:

  • Capable of juggling responsibilities in both the bar and floor service concurrently.
  • Open to working in rotational shifts, which may include weekends and public holidays.
  • Possessing WSET Level 1 and 2 qualifications would be a considerable plus.